Italiano Puffets
Puffets
Italiano Puffets
Bring the taste of Italy on your plate with these delicately spiced Italian puffets. Its combination of authentic herbs and spices make it a perfect snack or side dish. Pair it with other Italian dishes for a complete culinary experience.
Description
Benefits
- Authentic Italian flavours in innovative form
- Bite-sized and easy-to-serve
- Uniform shape and weight for minimal wastage
Preparation
- Deep Fry/Shallow Fry: Preheat the Oil in Kadhai /Wok on medium heat at 175°C. The oil should not give smoke. Take the frozen Puffets from the freezer and fry directly for 5 minutes. Stir occasially. Remove from the Kadhai and serve hot
- Air Fry: Preheat the Air Fryer at 200°C . Brush the pockets with oil / butter on all sides. Place single layer of 4-5 pieces of Puffets in the baking tray. Air-fry for 5 minutes, flip once done and again bake for 5 minutes. Remove from the Air Fryer and serve hot
- Use a tong or spoon for flipping
Storage
- Keep frozen at -18°C or below
- Do not refreeze after thawing
- Shelf life 9 months
Puffets
Italiano Puffets
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